A Poetical Cook-Book
and red cherries only should be used for pies. Apples should be cut into very thin slices, and are much improved by a little lemon-peel. Apples stewed previous to baking, should not be done till they break, but only till they are tender. They should then be drained in a cullender, and chopped fine with a knife or edge of a spoon. In making pies of juicy fruit, it is a good way to set a small teacup on the bottom crust, and lay the fruit round it. The juice will collect under the cup, and not run out at the edges or top of the pie. The fruit should be mixed with a sufficient quantity of sugar, and piled up in the middle, so as to make the pie highest in the centre.

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The upper crust should be pricked with a fork. The edges should be nicely crimped with a knife. If stewed fruit is put in warm, it will make the paste heavy. If your pies are made in the form of shells, the fruit should always be stewed first, or it will not be sufficiently done, as the shells (which should be made of puff paste) must not bake so long as covered pies.

Fruit pies with lids should have loaf sugar grated over them.

[98]

[98]

MINCE PIES.

When Terence spoke, oraculous and sly, He’d neither grant the question nor deny, Pleading for tarts, his thoughts were on mince pie.

My poor endeavors view with gracious eye, To make these lines above a Christmas pie.

Two pounds of boiled beef’s heart or fresh tongue, or lean fresh beef chopped, when cold; two pounds of beef suet chopped fine, four pounds of pippin apples chopped, two pounds of raisins stoned and chopped, two pounds of currants picked, washed, and dried, two pounds of powdered sugar, one quart of white wine, one quart of brandy, one wine-glass of rose-water, two grated nutmegs, half an ounce of cinnamon, powdered, a quarter of an ounce of mace, powdered, a teaspoonful of salt, two large oranges, and half a pound of citron cut in slips. Pack it closely into stone jars, and tie them over with paper. When it is to be used, add a little more wine.

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[99]

PLUM PUDDING.

All you who to feasting and mirth are inclined, Come, here is good news for to pleasure your mind. Old Christmas is come, for to keep open house: He scorns 
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