and butcher’s meat, and the most eligible methods of preparing them for the table. His reminiscences of good cheer, however ancient the date of the actual banquet, seemed to bring the savour of pig or turkey under one’s very nostrils. There were flavours on his palate that had lingered there not less than sixty or seventy years, and were still apparently as fresh as that of the mutton chop which he had just devoured for his breakfast. I have heard him smack his lips over dinners, every guest at which, except himself, had long been food for worms. It was marvellous to observe how the ghosts of bygone meals were continually rising up before him—not in anger or retribution, but as if grateful for his former appreciation, and seeking to reduplicate an endless series of enjoyment, at once shadowy and sensual: a tenderloin of beef, a hind-quarter of veal, a spare-rib of pork, a particular chicken, or a remarkably praiseworthy turkey, which had perhaps adorned his board in the days of the elder Adams, would be remembered; while all the subsequent experience of our race, and all the events that brightened or darkened his individual career, had gone over him with as little permanent effect as the passing breeze. The chief tragic event of the old man’s life, so far as I could judge, was his mishap with a certain goose, which lived and died some twenty or forty years ago: a goose of most promising figure, but which, at table, proved so inveterately tough, that the carving-knife would make no impression on its carcase, and it could only be divided with an axe and handsaw. 

 But it is time to quit this sketch; on which, however, I should be glad to dwell at considerably more length, because of all men whom I have ever known, this individual was fittest to be a Custom-House officer. Most persons, owing to causes which I may not have space to hint at, suffer moral detriment from this peculiar mode of life. The old Inspector was incapable of it; and, were he to continue in office to the end of time, would be just as good as he was then, and sit down to dinner with just as good an appetite. 

 There is one likeness, without which my gallery of Custom-House portraits would be strangely incomplete, but which my comparatively few opportunities for observation enable me to sketch only in the merest outline. It is that of the Collector, our gallant old General, who, after his brilliant military service, subsequently to which he had ruled over a wild Western territory, had come hither, twenty years before, to spend the decline of his varied and honourable life. 

 The brave soldier had already numbered, nearly or quite, his 

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