Wild Heather
that," I said.

"Your bones are younger than mine, child," remarked the Major; "you must press that bell. Ah! here comes James. James, the very ripest melon you can procure; if you haven't it in the hotel, send out for it. Let us have it here with some powdered ginger and white sugar in less than ten minutes."

"Yes, sir," answered the man. He bowed respectfully and withdrew.

"What are you staring at, Heather?" asked my father.

"You called that man James," I said. "Is that his name?"

"Bless you, child, I don't know from Adam what his name is. I generally call all waiters 'James' when I'm in England; most of them are James, so that name as a rule hits the nail on the head. In Germany Fritz is supposed to be the word to say. But now, what are you thinking of? Oh, my little darling, it's I who am glad to have you back!"

I left the table, and when James—whose real name I afterwards heard was Edgar—came back, he found me throttling father's neck and pressing my cheek against his.

"Where's the charm I gave you, Heather? I trust you have it safe."

I pointed with great pride to where it reposed on a little chain which held my tiny watch.

"By Jove," said father, "you are a good child to have kept it so long. It will bring you luck—I told you it was a lucky stone. It was about to be placed on the tomb of the prophet Mahomet when I came across it and rescued it, but it was placed before then on many other sacred shrines. It will bring you luck, little Heather. But now, in the name of fortune, tell me who gave you this gold watch?"

"Aunt Pen gave it to me," I said. "She gave it to me my last birthday; she said it had belonged to my mother, but that she had taken it after mother's death. She said she knew that mother would wish me to have it—which, of course, is the case. I love it and I love the little gold chain, and I love the charm, father."

"The charm is the most valuable of all, for it brings luck," said my father. "Now, sit down and enjoy your melon."

I don't think I had ever tasted an English melon before, and this one was certainly in superb condition. I rejoiced in its cool freshness and ate two or three slices, while father watched me, a pleased smile round his lips.

"I am going 
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