The Abandoned FarmersHis Humorous Account of a Retreat from the City to the Farm
soapstone, crystal and gravel, amalgam fillings and a very fair grade of moth balls. 

 It brought forth nearly everything that may be found beneath the surface of the earth, I think, except radium—and water. On second thought, I am not so sure about the radium. It occurs to me that we did strike a trace of something resembling radium at the two-hundred-foot level—I won't be positive. But I am absolutely sure about the water. There wasn't any. 

 At the end of a long and expensive month we abandoned that hole, fruitful though it was in mineral wealth, moved the machinery a hundred yards west, and began all over again. We didn't get any water here, either; but before we quit we ran into a layer of wonderful white marble. If anybody ever discovers a way of getting marble for monuments and statuary out of a hole six inches in diameter and a hundred and seventy-five feet deep our fortunes are made. We have the hole and the marble at the bottom of it; all he will have to provide is the machinery. 

 By now we were desperate, but determined. We sent word to George Creel to rush us application blanks for membership in his Despair Association. We transferred the digging apparatus to a point away down in the valley, and the contractor retuned his engine and inserted a new steel drill—his other one had been worn completely out—and we began boring a third time. And three weeks later—oh, frabjous joy!—we struck water—plenteous oodles of it; cold, clear and pure. And then we broke ground for our new house. 

 That isn't all—by no means is it all. Free from blight, our potatoes are in the bin; our apples have been picked; and our corn has been gathered, and in a rich golden store, it fills our new corncrib. We are eating our own chickens and our own eggs; we are drinking milk from our own cow; and we are living on vegetables of our own raising. 

 Until now I never cared deeply for turnips. Turnips, whether yellow or white, meant little in my life. But now I know that was because they were strange turnips, not turnips which had grown in our own soil and for which I could have almost a paternal affection. Last night for dinner I ate a derby hatful of mashed turnips, size seven and an eighth. 

 Let the servants quit now if they will—and do. Only the day before yesterday the laundress walked out on us. It was our new laundress, who had succeeded the old laundress, the one who stayed with us for nearly two consecutive weeks before the country life palled upon her sensitive spirit. And the 
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