[Pg 24] [Pg 24] Miss Palmyra pinched herself, and opened and shut her eyes several times. "I wonder if I'm goin' crazy!" she said. "I feel kinder light-headed." She looked at the cat, who blinked quietly in return, and his calm air of tranquillity steadied her nerves. "If he'd been a tramp, he wouldn't ha' brought in that wood!" she said. "Would he, Eben?" The cat was named Ebenezer. Ebenezer purred assurance, and Miss Palmyra's spirits rose. "Like as not he's stayin' with some o' the neighbours!" she said. "Mis' Brewster's real kind: mebbe this is her nephew she was expectin', and she sent him in to help me. Well, I'm sure!" She twitched a little shawl over the carpet-slipper, and settled her neat collar and apron. When the stranger returned, beaming over the brimming milk-pail, she was able to greet him with "Well, you're real obligin', I must say. I didn't hardly know what I should do about milkin', for I can't seem to put my foot to the ground. Stayin' at Mis' Brewster's, be ye?" "No!" with a flash which illuminated the kitchen. "Not zere. Where he live, ze milk? Zis door?" Miss Palmyra indicated the pantry door, where the yellow pans stood ready and waiting. She listened keenly for a sound of spilling or [Pg 25]dripping, but none came; only a steady, even pouring. "He's a real good hand!" she murmured. [Pg 25] "And now?" the dark eyes smiled on her again. "You lame, I get your sopper. What you like?" "Oh,—no, sir, you can't do that!" cried Miss Palmyra. "I'm jist as obliged, I assure you, but I sha'n't want nothin' more to-night. I had a good dinner. Well, I'm sure!" She felt utterly helpless when the stranger, with another smile, produced three eggs from his pocket, and taking a bowl, proceeded to break the eggs into it and beat them with right good will. "When you seeck, then you weak," he explained. "Most eat good sopper! I make!" In the twinkling of an eye the frying-pan was on the stove; and, while it was heating, his keen black eyes spied a tray. Napkin, knife and fork were arranged upon it with swift precision. Setting a plate to warm on the back of the stove, he proceeded to do wonderful things with the beaten eggs, tossing them about with a fork, stirring, seasoning, tasting. This was done with the